When to plant · 31 cities · zones 7a–9a

When to plant mustard greens in Washington

Direct sow mustard greens around Apr 14 — the Washington statewide median, counted from a last spring frost of Apr 14 across 597 ZIP codes and 156 NOAA stations.

Apr 14Direct sowMar 8 – May 13 across the state
Apr 14Last spring frostmedian · 1 in 10 years after May 5
May 14First harvest30 days from sow

The rule: Direct sow as soon as the soil can be worked in spring, and again in late summer for fall. Seed germinates fastest at 55–65 °F and may stall above 80 °F.

Washington mustard greens, by step

Statewide median last frost Apr 14, first fall frost Oct 25, 2027 season. Each cultivar's own indoor lead time and days to maturity, same engine as the Plan Builder.

CultivarStart indoorsSowFirst harvestDays
Mustard greensGarnet Giant (Brassica juncea)Direct sowApr 14May 1430 from sow

Tight means first harvest lands within two weeks of the median first fall frost. Statewide dates are the ZIP-weighted median of every NOAA 1991–2020 station Washington's ZIP codes resolve to; 5 of 602 ZIPs have no datable freeze and are left out.

Mustard Greens in Washington, city by city

Mustard greens, scheduled from each city's nearest NOAA station — the same dates as its frost page.

CityLast frostSowFirst harvest
Seattlezone 9aMar 13Mar 13Apr 12
Spokanezone 7aApr 26Apr 26May 26
Tacomazone 8bMar 8Mar 8Apr 7
Vancouverzone 8bMar 29Mar 29Apr 28
Bellevuezone 9aMar 8Mar 8Apr 7
Kentzone 8bMar 20Mar 20Apr 19
Everettzone 8bMar 24Mar 24Apr 23
Spokane Valleyzone 7aApr 26Apr 26May 26
Rentonzone 9aMar 13Mar 13Apr 12
Federal Wayzone 8bMar 8Mar 8Apr 7
Yakimazone 7aApr 8Apr 8May 8
Bellinghamzone 8bApr 1Apr 1May 1
Kirklandzone 9aMar 8Mar 8Apr 7
Kennewickzone 7bMar 28Mar 28Apr 27
Auburnzone 8bMar 20Mar 20Apr 19
Redmondzone 8bMar 8Mar 8Apr 7
Pascozone 7bMar 28Mar 28Apr 27
Marysvillezone 8bMar 24Mar 24Apr 23
Sammamishzone 8bMar 30Mar 30Apr 29
Shorelinezone 9aMar 8Mar 8Apr 7
Richlandzone 7bApr 6Apr 6May 6
Lakewoodzone 8bMar 8Mar 8Apr 7
Laceyzone 8bApr 29Apr 29May 29
Olympiazone 8bApr 29Apr 29May 29
Burienzone 9aMar 2Mar 2Apr 1
Bothellzone 8bMar 8Mar 8Apr 7
Bremertonzone 8bMar 29Mar 29Apr 28
Edmondszone 9aMar 9Mar 9Apr 8
Puyallupzone 8bApr 11Apr 11May 11
Lynnwoodzone 9aMar 9Mar 9Apr 8
Lake Stevenszone 8bMar 24Mar 24Apr 23

What Washington mustard greens need

StartSoil temperature and light intensity, indoors, weeks before your frost date.
  • Organic Seed Starter Potting MixMust have

    Seed-starting mix is not potting soil with a nicer label — it is finer, lighter, and low in nutrients on purpose, because a seedling's first roots want air and moisture, not fertiliser.

  • 72-Cell Trays with 1020 Bottoms, 5-PackMust have

    The cheap black nursery trays crack after one season and flex enough to break roots when you lift them. These do not. Over five seasons the price per use is lower than the throwaways.

ProtectFrost, hornworms, aphids, and the fungal pressure that follows a wet July.
  • AG-30 Frost Protection Row Cover

    AG-30 buys roughly 6 °F of frost protection while passing about 70% of light — enough to carry a crop through an early-October cold snap that would otherwise end your season two weeks short.

  • Ultra-Fine Garden Netting, 10×33 ft, 2 pcs

    A hornworm is a moth's decision made in June. Fine mesh over the bed at transplant means the moth never lands, and you never spray anything at all.

HarvestTiming, handling, and weighing what you actually got.
  • 6" Micro-Tip Pruning SnipsMust have

    Ninety percent of sauce-garden cutting is snipping a pepper stem or a basil node, and a fine-tipped snip does it better than any pruner. Pulling peppers by hand tears the branch.

  • Digital Kitchen Scale, 11 lb, g/ozMust have

    Fermentation brine is a percentage of weight, not a number of spoons. Without a gram scale you are not following a fermentation recipe — you are guessing at the one number that determines whether it is safe.

CookReduction, texture, and the non-reactive pans that keep tomato tasting like tomato.
  • One-Touch Coffee & Spice Grinder

    Dried cayenne into powder in fifteen seconds. Dedicate one to chiles — grind coffee in it afterwards and you will find out exactly how well capsaicin sticks to plastic.

PreserveTested processes, correct headspace, and jars that are still good next March.
  • Half Pint (8 oz) Regular Mouth Mason Jars, 12Must have

    Eight ounces is the right jar for a sauce you use by the spoonful. Open a quart of hot sauce and you are racing the fridge; open a half-pint and you finish it while it is still good.

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Mustard Greens in Washington: questions

When should I plant mustard greens in Washington?

Direct sow around Apr 14 at the statewide median; across the state that date runs from Mar 8 in the warmest tenth of Washington's ZIP codes to May 13 in the coldest. To cut the freeze risk to one year in ten, count from May 5 instead of the median last frost. Use the city table for your own town.

When is the last frost in Washington?

The ZIP-weighted median of NOAA 1991–2020 station medians is Apr 14. In the warmest tenth of Washington's ZIP codes the median last frost falls on or before Mar 8; in the coldest tenth, on or after May 13.

When will Washington mustard greens be ready to harvest?

Mustard greens planted on the statewide date is ready around May 14: 30 days from sow.

More for Washington

Mustard Greens in every state → · Washington frost dates → · How frost-date math works →